17-11-2004, 18:49
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#1
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Inactive
Join Date: Jun 2003
Location: heckmondwike
Age: 40
Posts: 10,767
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what a whopper
a st louis firm has introduced a 'monster thick burger' which contains two 1/3rd pound slaps of beef, four strips of bacon, three slices of cheese, mayonnaise and a buttered sesame seed bun.
source: msnbc.msn.com
http://www.msnbc.msn.com/id/6498304/
where is the chilli sauce 
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17-11-2004, 18:53
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#2
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Guest
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Re: what a whopper
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17-11-2004, 18:56
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#3
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Guest
Location: Belfast
Posts: n/a
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Re: what a whopper
Well I'm feelin a bit peckish now. 
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17-11-2004, 18:57
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#4
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Inactive
Join Date: Jan 2004
Posts: 2,379
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Re: what a whopper
mayonnaise 
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17-11-2004, 19:01
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#5
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Inactive
Join Date: Jun 2003
Location: London
Posts: 2,974
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Re: what a whopper
Would you say that rotating the upper and lower cheese slices 45 degrees relative to the middle cheese slice was done for purely aesthetic reasons? (Or have I just got too much time on my hands?  )
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17-11-2004, 19:59
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#6
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Join Date: Jun 2003
Location: Somewhere
Services: Virgin for TV and Internet, BT for phone
Posts: 26,546
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Re: what a whopper
Hmm, a heart attack in a bun...
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17-11-2004, 20:05
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#7
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Permanently Banned
Join Date: Jun 2003
Location: norton , teesside
Age: 58
Posts: 10,571
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Re: what a whopper
nice
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17-11-2004, 20:12
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#8
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Inactive
Join Date: Jun 2003
Location: Nottingham
Age: 70
Posts: 1,382
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Re: what a whopper
Quote:
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Originally Posted by Theodoric
Would you say that rotating the upper and lower cheese slices 45 degrees relative to the middle cheese slice was done for purely aesthetic reasons? (Or have I just got too much time on my hands? ) |
Whilst one would appear to be at 45' the second would seem to approximate closer to 37' relative to the central slice 
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17-11-2004, 20:24
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#9
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Hello !
Join Date: Mar 2004
Location: Somewhere
Services: AppleTV, Netflix
Posts: 16,803
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Re: what a whopper
Ewwww !!!
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17-11-2004, 20:42
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#10
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Inactive
Join Date: Jun 2003
Location: London
Posts: 2,974
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Re: what a whopper
Quote:
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Originally Posted by Nikko
Whilst one would appear to be at 45' the second would seem to approximate closer to 37' relative to the central slice |
I'll get me protractor out, but on closer inspection I do think you're right.
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17-11-2004, 20:53
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#11
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Inactive
Join Date: Jun 2003
Location: Tonbridge
Age: 59
Services: Amazon Prime Video & Netflix. Deregistered from my TV licence.
Posts: 21,960
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Re: what a whopper
Quote:
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Originally Posted by Theodoric
Would you say that rotating the upper and lower cheese slices 45 degrees relative to the middle cheese slice was done for purely aesthetic reasons? (Or have I just got too much time on my hands? ) |
No m8, I think thats well observed.....probably done for aesthetic purposes  
....and this woman can eat it
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17-11-2004, 21:22
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#12
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Inactive
Join Date: Jun 2003
Location: Cambridge
Posts: 16,760
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Re: what a whopper
Quote:
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Originally Posted by kronas
a st louis firm has introduced a 'monster thick burger' which contains two 1/3rd pound slaps of beef, four strips of bacon, three slices of cheese, mayonnaise and a buttered sesame seed bun.
source: msnbc.msn.com
http://www.msnbc.msn.com/id/6498304/
where is the chilli sauce |
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17-11-2004, 21:59
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#13
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Inactive
Join Date: Jul 2003
Posts: 2,820
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Re: what a whopper
Boy that looks tasty...and far more manageable than the 6lb monster we had on here a few weeks ago too!
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Originally Posted by Ramrod
....and this woman can eat it |
I love the disclaimer that comes up on the screen of that...Demonstation onyl - Do not attempt!
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