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kronas 17-11-2004 18:49

what a whopper
 
https://www.cableforum.co.uk/images/local/2004/11/9.jpg

a st louis firm has introduced a 'monster thick burger' which contains two 1/3rd pound slaps of beef, four strips of bacon, three slices of cheese, mayonnaise and a buttered sesame seed bun.

source: msnbc.msn.com

http://www.msnbc.msn.com/id/6498304/

where is the chilli sauce :p:

gary_580 17-11-2004 18:53

Re: what a whopper
 
Thats nothing, check out this 6 pounder

http://www.cableforum.co.uk/board/sh...highlight=beef

Earl of Bronze 17-11-2004 18:56

Re: what a whopper
 
Well I'm feelin a bit peckish now. :drool:

SOSAGES 17-11-2004 18:57

Re: what a whopper
 
mayonnaise :(

Theodoric 17-11-2004 19:01

Re: what a whopper
 
Would you say that rotating the upper and lower cheese slices 45 degrees relative to the middle cheese slice was done for purely aesthetic reasons? (Or have I just got too much time on my hands? :) )

Stuart 17-11-2004 19:59

Re: what a whopper
 
Hmm, a heart attack in a bun...

paulyoung666 17-11-2004 20:05

Re: what a whopper
 
nice :drool: :drool:

Nikko 17-11-2004 20:12

Re: what a whopper
 
Quote:

Originally Posted by Theodoric
Would you say that rotating the upper and lower cheese slices 45 degrees relative to the middle cheese slice was done for purely aesthetic reasons? (Or have I just got too much time on my hands? :) )

Whilst one would appear to be at 45' the second would seem to approximate closer to 37' relative to the central slice ;)

Halcyon 17-11-2004 20:24

Re: what a whopper
 
Ewwww !!!

Theodoric 17-11-2004 20:42

Re: what a whopper
 
Quote:

Originally Posted by Nikko
Whilst one would appear to be at 45' the second would seem to approximate closer to 37' relative to the central slice ;)

I'll get me protractor out, but on closer inspection I do think you're right.

Ramrod 17-11-2004 20:53

Re: what a whopper
 
Quote:

Originally Posted by Theodoric
Would you say that rotating the upper and lower cheese slices 45 degrees relative to the middle cheese slice was done for purely aesthetic reasons? (Or have I just got too much time on my hands? :) )

No m8, I think thats well observed.....probably done for aesthetic purposes :tu: :D
....and this woman can eat it :D

Tezcatlipoca 17-11-2004 21:22

Re: what a whopper
 
Quote:

Originally Posted by kronas
a st louis firm has introduced a 'monster thick burger' which contains two 1/3rd pound slaps of beef, four strips of bacon, three slices of cheese, mayonnaise and a buttered sesame seed bun.

source: msnbc.msn.com

http://www.msnbc.msn.com/id/6498304/

where is the chilli sauce :p:


:drool: :drool:

andygrif 17-11-2004 21:59

Re: what a whopper
 
Boy that looks tasty...and far more manageable than the 6lb monster we had on here a few weeks ago too!

Quote:

Originally Posted by Ramrod
....and this woman can eat it :D

I love the disclaimer that comes up on the screen of that...Demonstation onyl - Do not attempt!


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