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Re: What are you eating now?
Up in Glasgow for a few days visiting family, and went out for a meal last night to a nice little Italian restaurant called Bella Vita.
Had some Italian-Scottish fusion food which was very nice; for starters, Arancini Di Haggis e Mozzarella - Deep fried breaded rice balls mixed with haggis & mozzarella cheese, served with a wholegrain mustard & whisky mayonnaise dip, and then for mains, Pollo alla Scozzese - Chicken supreme stuffed with Stornoway black pudding, in a creamy black peppercorn & brandy sauce, served with chips.
Washed down by a couple of cans of Coke Zero, because I offered to give one of my brothers a lift to where he was staying whilst he’s visiting from Jersey.
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