02-02-2016, 14:51
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#5041
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cf.mega poster
Join Date: Jun 2003
Location: Kairdiff-by-the-sea
Age: 68
Services: TVXL BBXL Superhub 2ac (wired) 1Tb Tivo
Posts: 9,805
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Re: What are you eating now thread?
Beef Vindaloo for the lads, Chicken Korma for the ladies.
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02-02-2016, 15:03
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#5042
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Permanently Banned
Join Date: Nov 2015
Posts: 468
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Re: What are you eating now thread?
Just had a pretty big but "off the record" meeting at Jamie's Oliviers restaurant in Birmingham. A lot of inland revenue staff a lot of Cap Gemini staff. January 31st was self assessment deadline day so we all end up working 17-18 hour days in the run up.
Fantastic time had by all 35+ of us and they even rearranged the restaurant to accommodate us, but anyway.... I had the Chicken Cacciatore as my main (no interest in posting menu or all my courses/drinks) yes I know it's cheap chain food. But it was fantastic lol.
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02-02-2016, 15:27
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#5043
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Still alive and fighting
Join Date: Jun 2007
Location: In the land of beyond and beyond.
Services: XL BB, 3 360 boxes , XL TV.
Posts: 56,304
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Re: What are you eating now thread?
Shepherds pie with curly kale.
__________________
“The only lesson you can learn from history is that it repeats itself”
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02-02-2016, 18:28
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#5044
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
Age: 66
Services: VM 500M SH3 thingy
in modem mode
XL TV V6 Sony Bravia smart TV and M phone
Posts: 10,987
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Re: What are you eating now thread?
Teriyaki chicken breast, roasted taters and parsnips. Steamed sprouts, carrot and white cabbage. Bit of fusion cooking.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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02-02-2016, 19:28
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#5045
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Permanently Banned
Join Date: Nov 2015
Posts: 468
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Re: What are you eating now thread?
Quote:
Originally Posted by heero_yuy
Teriyaki chicken breast, roasted taters and parsnips. Steamed sprouts, carrot and white cabbage. Bit of fusion cooking.
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If splashing teriyaki sauce on a chicken breast makes it fusion to you, you'll be amazed at what most people call fusion lol.
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03-02-2016, 08:31
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#5046
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
Age: 66
Services: VM 500M SH3 thingy
in modem mode
XL TV V6 Sony Bravia smart TV and M phone
Posts: 10,987
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Re: What are you eating now thread?
Home made Teriyaki from fresh ingredients. 
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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03-02-2016, 08:54
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#5047
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Still alive and fighting
Join Date: Jun 2007
Location: In the land of beyond and beyond.
Services: XL BB, 3 360 boxes , XL TV.
Posts: 56,304
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Re: What are you eating now thread?
We have had Teriyaki sauce with several things and its lovely in my book. 
__________________
“The only lesson you can learn from history is that it repeats itself”
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03-02-2016, 09:00
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#5048
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Inactive
Join Date: Oct 2006
Location: Right here!
Posts: 22,316
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Re: What are you eating now thread?
Quote:
Originally Posted by denphone
A bacon and fried egg toastie which l probably have twice a year as it would be unwise to have it too many times methinks. |
Eggs are good for you and don't have the cholesterol risk which has been associated with them:
http://authoritynutrition.com/why-ar...-good-for-you/
A poached (or dry fried) egg and bacon with the fat cut off once a week probably wouldn't do you any harm at all. Using wholemeal bread would help too.
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03-02-2016, 15:06
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#5049
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nashville
Join Date: Feb 2011
Location: Rutherglen. Glasgow
Services: Virgin Media
Posts: 5,177
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Re: What are you eating now thread?
My first Hot Cross Bun this year
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03-02-2016, 18:32
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#5050
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
Age: 66
Services: VM 500M SH3 thingy
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XL TV V6 Sony Bravia smart TV and M phone
Posts: 10,987
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Re: What are you eating now thread?
Baked spuds with home made beef and mixed bean chilli filling. Sprinkle of parmesan reggiano.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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03-02-2016, 19:08
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#5051
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Still alive and fighting
Join Date: Jun 2007
Location: In the land of beyond and beyond.
Services: XL BB, 3 360 boxes , XL TV.
Posts: 56,304
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Re: What are you eating now thread?
Lamb Kofta in tortillas.
__________________
“The only lesson you can learn from history is that it repeats itself”
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04-02-2016, 18:36
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#5052
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
Age: 66
Services: VM 500M SH3 thingy
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XL TV V6 Sony Bravia smart TV and M phone
Posts: 10,987
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Re: What are you eating now thread?
Pulled pork with JD smokey BBQ sauce. Roasted taters and parsnips. Steamed sprouts, broccoli and carrots. Gravy.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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05-02-2016, 05:07
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#5053
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Still alive and fighting
Join Date: Jun 2007
Location: In the land of beyond and beyond.
Services: XL BB, 3 360 boxes , XL TV.
Posts: 56,304
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Re: What are you eating now thread?
Quote:
Originally Posted by nashville
My first Hot Cross Bun this year
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Lovely toasted with butter on a occasional basis.
__________________
“The only lesson you can learn from history is that it repeats itself”
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05-02-2016, 18:29
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#5054
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
Age: 66
Services: VM 500M SH3 thingy
in modem mode
XL TV V6 Sony Bravia smart TV and M phone
Posts: 10,987
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Re: What are you eating now thread?
Pepperoni pizza with a bit of mixed salad dressed with tarragon and some Balsamic vinegar.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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06-02-2016, 18:21
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#5055
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
Age: 66
Services: VM 500M SH3 thingy
in modem mode
XL TV V6 Sony Bravia smart TV and M phone
Posts: 10,987
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Re: What are you eating now thread?
Individual steak-in-ale pies in ceramic dishes with puff pasty tops. Oven chips, battered onion rings and peas. Pub grub.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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