What are you eating now thread?

[tweetiepooh]

I cooked up Chicken Osso-buco style.
Brown chicken thighs (bone in, skinned) - season with salt/pepper.
Put chopped onion,carrot,celery (we use more onion instead of celery) and soften up (soffrito) about 10 mins.
Add tin tomatoes and herbs stir and add chick back to pan, cover and simmer till cooked.
Chop up parsley and lemon zest (and garlic if want) and sprinkle over top.
We served with polenta.

[heero_yuy]

Mr Brain's pork f@ggots. Steamed broccoli, white cabbage and potatoes.

[nashville]

Roast Beef potatoes, veg

[heero_yuy]

Baked Cumberland sausages. Oven chips and baked beans.

[heero_yuy]

Cheese and ham puff pastry slices with baked beans.

[Mr K]

Pumpkin curry, its the last of my crop. I"m so glad to see the back of those pumpkins. They made great soup but there's only so much you can take !

Ribeye steak, steak chips, mushrooms, peppercorn sauce, washed down with a nice Malbec.

[heero_yuy]

Ramen noodles Vietnamese beef pho soup.

[heero_yuy]

Peppered smoked mackerel fillets briefly heated in the microwave with tartare sauce. Mixed salad with some garlic mayo.

[tweetiepooh]

Originally Posted by heero_yuy

Ramen noodles Vietnamese beef pho soup.

Did you make your own broth from marrow bones, stewing beef, spices etc? Then raw, thin slices of silverside onto cooked noodles and some veg pour hot broth overtop. Add chilli oil if wanted?

[heero_yuy]

Originally Posted by tweetiepooh

Did you make your own broth from marrow bones, stewing beef, spices etc? Then raw, thin slices of silverside onto cooked noodles and some veg pour hot broth overtop. Add chilli oil if wanted?

Too much for a quick meal:



There are recipes on-line so perhaps when I have more time and it's for both of us.


beef_pho.jpg

[tweetiepooh]

Yeah, making the broth is time consuming. I did it for about 10 and had to borrow big catering pots from church. Also expensive, used marrow bones, beef shin (whatever was cheap on the counter).

Posh places put fillet steak in the bowl but very thin cut silverside is more authentic and much cheaper.

Whenever I make pho I put too much noodle and veg and too little broth.

[nashville]

Just about to have Home made soup. Steak pot and veg . may have ice cream too

[heero_yuy]

Sainsbury's TTD pork and caramelised onion sausages, baked. Oven chips and baked beans.

[heero_yuy]

Slow cooked pot roast beef (4 hours) Roast potatoes and parsnips. Carrots and sprouts. Giant Yorkies, creamed horseradish sauce and gravy from the stock.