04-11-2016, 17:02
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#5326
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cf.mega poster
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Age: 68
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Re: What are you eating now thread?
Chicken and mushrooms in oyster sauce with noodles and Cantonese rice.
Homemade of course.
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04-11-2016, 17:09
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#5327
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Still alive and fighting
Join Date: Jun 2007
Location: In the land of beyond and beyond.
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Posts: 56,308
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Re: What are you eating now thread?
Goat curry.
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“The only lesson you can learn from history is that it repeats itself”
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04-11-2016, 18:30
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#5328
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cf.mega poster
Join Date: Jun 2003
Location: Kairdiff-by-the-sea
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Re: What are you eating now thread?
Quote:
Originally Posted by denphone
Goat curry.
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Not Curry Goat? 
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04-11-2016, 18:31
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#5329
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
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Re: What are you eating now thread?
Quote:
Originally Posted by denphone
Goat curry.
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Where did you source the goat from?
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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04-11-2016, 18:38
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#5330
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Still alive and fighting
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Re: What are you eating now thread?
Quote:
Originally Posted by heero_yuy
Where did you source the goat from?
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Here we are old bean.
http://www.keziefoods.co.uk/Catalogu...eats/Goat-Meat
---------- Post added at 18:38 ---------- Previous post was at 18:38 ----------
Quote:
Originally Posted by Taf
Not Curry Goat? |
No my partner says the recipe says goat curry. 
__________________
“The only lesson you can learn from history is that it repeats itself”
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05-11-2016, 13:10
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#5331
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Mum 15/08/46 - 30/09/20
Join Date: Mar 2004
Location: Galactic Sector ZZ9 Plural Z Alpha, www.daves-world.co.uk. A secret Moonbase (shh don't tell anybody)
Age: 55
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Posts: 16,876
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Re: What are you eating now thread?
Salt & Vinegar Peanuts.
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STAY AT HOME: I found out that mum will never walk again as the coronavirus attacked her nervous system. She died on September 30th, wearing a mask and she still might be alive today.
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06-11-2016, 18:30
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#5332
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Perfect Soldier
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Re: What are you eating now thread?
Lamb loin chops griddled medium with some onion and button mushrooms. Roasted taters and parsnips. Steamed broccoli, carrots and sprouts. Lamb stock gravy and mint sauce. Yum. 
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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08-11-2016, 19:07
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#5333
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Perfect Soldier
Join Date: Mar 2009
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Re: What are you eating now thread?
Sirloin steaks marinated in Teriyaki and broiled in the oven. Roasted Sweet potatoes, parsnips, carrots and courgettes.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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11-11-2016, 17:10
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#5334
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cf.mega poster
Join Date: Mar 2009
Location: Notts
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Re: What are you eating now thread?
'Smoked' streaky bacon with melted cheese and a dribble of Ketchup.
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11-11-2016, 18:58
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#5335
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Perfect Soldier
Join Date: Mar 2009
Location: Worthing West Sussex
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Re: What are you eating now thread?
Hunter's Chicken and savoury rice.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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12-11-2016, 11:22
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#5336
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nashville
Join Date: Feb 2011
Location: Rutherglen. Glasgow
Services: Virgin Media
Posts: 5,178
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Re: What are you eating now thread?
Porridge & Banana for breakfast
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12-11-2016, 18:17
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#5337
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Perfect Soldier
Join Date: Mar 2009
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Re: What are you eating now thread?
Scampi, oven chips, battered onion rings and peas. Tartare and tomato sauces.
__________________
History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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12-11-2016, 18:39
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#5338
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Still alive and fighting
Join Date: Jun 2007
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Posts: 56,308
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Re: What are you eating now thread?
A homemade pastie.
__________________
“The only lesson you can learn from history is that it repeats itself”
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13-11-2016, 22:29
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#5339
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laeva recumbens anguis
Cable Forum Team
Join Date: Jun 2006
Age: 67
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Posts: 42,098
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Re: What are you eating now thread?
A six course tasting menu, with accompanying wines, at the Black Swan in Helmsley (staying overnight as a birthday treat).
http://www.blackswan-helmsley.co.uk/.../tasting-menu/
Quote:
Pork & Apple Beignet / Blood Pudding Purée
Tempura of Lindisfarne Oyster with XO Sauce
36 Month Aged Parmesan & White Onion Velouté
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Fermented Beer Bread
Beef & Cultured Butter
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Turnworth / Turnworth Cheese / Cauliflower / Rye Bread / Autumn Truffle / White Verjus
Alsace Riesling, Trimbach, Alsace, France 2012
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Orkney Scallop / Jerusalem Artichoke / Garlic / Italian Parsley
Le Campuget, Grenache Viognier, VdP, Vars, France
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Local Deer / Sour Cherries / Nuts / Guanaja Chocolate
Bogle Vineyards, Viognier, Clarksburg, California 2014
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Texel Lamb / Cannon of Lamb / Nettle Purée / Ewes Curd / Blackened Onion
Quinta do Crasto Reserva, Douro DOC, Portugal 2013
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Selection of English and European Cheeses
(Optional course – £12.50 per person)
Why not add a glass of recommended Port from £4.00 per person?
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Buffalo Ricotta Cheesecake / Calamansi / Passion Fruit Curd / Pistachio
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Snickers / Valhrona Délice / Baked Toffee Cake / Peanut Butter Ice Cream
Sauternes, Clos Daddy, France 2013
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Very nice...
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There is always light.
If only we’re brave enough to see it.
If only we’re brave enough to be it.
If my post is in bold and this colour, it's a Moderator Request.
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13-11-2016, 22:36
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#5340
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Inactive
Join Date: Oct 2006
Location: Right here!
Posts: 22,316
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Re: What are you eating now thread?
Coffee and home made shortbread sultana biscuits.
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