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Serious Cookery Question - help please
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Old 13-08-2005, 03:39   #16
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Re: Serious Cookery Question - help please

Quote:
Originally Posted by Angua
Use the see thru roast a bags instead!
No good for grilling bacon - whereas tin foil promotes faster grilling and obviates the need to deal with the residue in the grill pan post cremating. Fold it up and bin it - sorted.
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Old 13-08-2005, 11:11   #17
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Re: Serious Cookery Question - help please

Quote:
Originally Posted by markymoan
clingfilm
you need an a level to rip the stuff and keep it from going into a ball
pfft, just use scissors or a sharp blade like sensible people

the blade on the both is only there for show....
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Old 13-08-2005, 11:17   #18
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Re: Serious Cookery Question - help please

Quote:
Originally Posted by Dave Stones
pfft, just use scissors or a sharp blade like sensible people

the blade on the both is only there for show....
Yeah and while you are cutting it with scissors it wraps it'self around the scissors,climbs up yer arm and tries to sneak into the nearest orifice..It's demonic stuff you know...


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