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		|  25-02-2016, 16:12 | #5101 |  
	| Still alive and fighting 
				 
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				Re: What are you eating now thread?
			 
 
			
			Pheasant is lovely as we got some at Sainsbury's a while back and it was delicious.
		 
				__________________“The only lesson you can learn from history is that it repeats itself”
 
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		|  25-02-2016, 17:38 | #5102 |  
	| Smeghead 
				 
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				Re: What are you eating now thread?
			 
 
			
			A Lion Bar,
		 
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		|  25-02-2016, 19:12 | #5103 |  
	| Perfect Soldier 
				 
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				Re: What are you eating now thread?
			 
 
			
			Pork chow mein with beansprouts, some sliced peppers and spring onions. Sauce is a Sharwood's but the rest is fresh. Good to get the wok out.   
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				History is much like an endless waltz: The three beats of war, peace and revolution continue on forever. 
However history will change with my coronation - Mariemaia Khushrenada
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		|  25-02-2016, 19:18 | #5104 |  
	| Still alive and fighting 
				 
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				Re: What are you eating now thread?
			 
 
			
			Tandoori chicken.
		 
				__________________“The only lesson you can learn from history is that it repeats itself”
 
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		|  26-02-2016, 19:16 | #5105 |  
	| Perfect Soldier 
				 
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				Re: What are you eating now thread?
			 
 
			
			Mr Brain's pork f@ggots. Steamed white cabbage, sprouts, carrot and taters.
		 
				__________________ 
				History is much like an endless waltz: The three beats of war, peace and revolution continue on forever. 
However history will change with my coronation - Mariemaia Khushrenada
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		|  27-02-2016, 19:21 | #5106 |  
	| Perfect Soldier 
				 
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				Re: What are you eating now thread?
			 
 
			
			Haunch of venison steaks, medium rare on my cast iron griddle with onion rings and mushrooms. Oven chips and battered onion rings. Peas. Bearnaise sauce and ketchup. Superb! Tender and tasty.
		 
				__________________ 
				History is much like an endless waltz: The three beats of war, peace and revolution continue on forever. 
However history will change with my coronation - Mariemaia Khushrenada
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		|  27-02-2016, 19:45 | #5107 |  
	| Still alive and fighting 
				 
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				Re: What are you eating now thread?
			 
 
			
			Chinese crispy beef.
		 
				__________________“The only lesson you can learn from history is that it repeats itself”
 
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		|  28-02-2016, 19:43 | #5108 |  
	| Perfect Soldier 
				 
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				Re: What are you eating now thread?
			 
 
			
			Hunter's chicken*. Roast taters and parsnips. Steamed sprouts, carrots and leeks. Gravy. 
*Just proves the old catering maxim: When in doubt add bacon and cheese.   
				__________________ 
				History is much like an endless waltz: The three beats of war, peace and revolution continue on forever. 
However history will change with my coronation - Mariemaia Khushrenada
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		|  01-03-2016, 07:01 | #5109 |  
	| Still alive and fighting 
				 
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				Re: What are you eating now thread?
			 
 
			
			Porridge with a little bit of honey.
		 
				__________________“The only lesson you can learn from history is that it repeats itself”
 
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		|  01-03-2016, 19:45 | #5110 |  
	| Perfect Soldier 
				 
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				Re: What are you eating now thread?
			 
 
			
			Pork loin chops marinaded with juniper berries and grilled. Steamed leeks, carrots and potatoes. Served with minted butter and bramley apple sauce.
		 
				__________________ 
				History is much like an endless waltz: The three beats of war, peace and revolution continue on forever. 
However history will change with my coronation - Mariemaia Khushrenada
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		|  02-03-2016, 19:20 | #5111 |  
	| Perfect Soldier 
				 
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				Re: What are you eating now thread?
			 
 
			
			Pasta shells with a creamy garlic mushroom sauce. Paremesan reggiano.
 Couldn't find a recipe that was exactly what I wanted so I went from first principles.
 
				__________________ 
				History is much like an endless waltz: The three beats of war, peace and revolution continue on forever. 
However history will change with my coronation - Mariemaia Khushrenada
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		|  03-03-2016, 20:09 | #5112 |  
	| Perfect Soldier 
				 
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				Re: What are you eating now thread?
			 
 
			
			Lamb shanks slow cooked in mint gravy, roasted taters, parsnips and sweet potato. Steamed leeks and carrots.
		 
				__________________ 
				History is much like an endless waltz: The three beats of war, peace and revolution continue on forever. 
However history will change with my coronation - Mariemaia Khushrenada
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		|  03-03-2016, 21:55 | #5113 |  
	| common as muck 
				 
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				Re: What are you eating now thread?
			 
 
			
			Some malt loaf.
		 
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		|  04-03-2016, 18:10 | #5114 |  
	| Believe in yourself ... 
				 
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				Re: What are you eating now thread?
			 
 
			
			Walkers crisps ready salted.
		 
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		|  04-03-2016, 18:44 | #5115 |  
	| Still alive and fighting 
				 
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				Re: What are you eating now thread?
			 
 
			
			Spaghetti Bolognese.
		 
				__________________“The only lesson you can learn from history is that it repeats itself”
 
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