Quote:
Originally Posted by martyh
Don't care about the meat to be honest but why have we got 2 sets of rules .If it is required to stun animals prior to slaughter for everyone else why must Jews and Muslims have a different set of rules for them
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Their religions set out rules for the way an animal is to be slaughtered. These rules are hygienic and are also moral because they force the one who kills and eats an animal to remember that he is killing and eating a living thing. Thus it is also respectful of the animal. However in more recent times it has been asserted that a metal bolt fired through the brain is more humane (though this is debatable) and therefore in most cases animals must be slaughtered in this way instead.
Those with a religious objection to the bolt-through-the-brain method are permitted to continue slaughtering by the halal or kosher method (the two are quite similar) but, in a classic piece of bureaucratic bloody-mindedness, having nevertheless accepted that kosher/halal are not so irredeemably cruel that they should be banned entirely, the bureaucrats have apparently decided that nobody who doesn't have to eat kosher/halal, should be allowed to eat kosher/halal. Which would appear to be the reason why a lot of restaurateurs and butchers have apparently been breaking the law.
Personally I think this is utterly ridiculous as the only possible way of ensuring complete compliance with the law would be to ask every customer their religion before serving them, which would be absurd. I think they just need to accept that if they are going to allow animals to be slaughtered by kosher/halal rules, they are just going to have to allow people to eat it too.