03-07-2012, 16:41
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#1276
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Guest
Location: West Sussex
Services: 500gb Tivo & V+. TV XL, 60MB BB, M Phone.
Posts: n/a
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Re: What are you eating now thread?
If you want further recipes then send me a PM nash. denphone has my ultra secret cheat for lasagne. There are times when I just can't be bothered to cook from scratch and so I cheat. Nobody has complained thus far. Try the chicken and couscous, it really is a winner 
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03-07-2012, 16:59
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#1277
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nashville
Join Date: Feb 2011
Location: Rutherglen. Glasgow
Services: Virgin Media
Posts: 5,284
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Re: What are you eating now thread?
I don't really go in for cooking with a lot of extra's added. I never buy Red Peppers. I don't have a clue what Aromat is & I don't like pepper. I guess I might miss out on these things that I should use. I just enjoy plain cooking. I miss out on a lot of things as I never try anything new, incase I don't like it. Thanks
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03-07-2012, 17:55
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#1278
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Inactive
Join Date: Jan 2007
Location: Great Britain
Services: Sky+HD, Sky Talk and BB.
Posts: 253
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Re: What are you eating now thread?
The wifes just about to dish up, Hoi Sin Pork served on a bed of rice with a side dish of Vegetable stir-fry.
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03-07-2012, 20:38
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#1279
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Guest
Location: West Sussex
Services: 500gb Tivo & V+. TV XL, 60MB BB, M Phone.
Posts: n/a
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Re: What are you eating now thread?
Quote:
Originally Posted by nashville
I don't really go in for cooking with a lot of extra's added. I never buy Red Peppers. I don't have a clue what Aromat is & I don't like pepper. I guess I might miss out on these things that I should use. I just enjoy plain cooking. I miss out on a lot of things as I never try anything new, incase I don't like it. Thanks
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nash, my reference to black and red pepper is a mixture of ground dried pepper. Link: http://www.sainsburys.co.uk/groceries/index.jsp Aromat is a a dried mixed herb mixture: http://www.sainsburys.co.uk/groceries/index.jsp
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03-07-2012, 20:52
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#1280
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cf.mega poster
Join Date: Jul 2007
Age: 37
Services: V BB 350
Posts: 4,099
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Re: What are you eating now thread?
Kebab anyone? looks revolting but its rather nice!.
20120703_194757.jpg
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03-07-2012, 21:01
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#1281
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Inactive
Join Date: Jun 2003
Location: London way
Age: 49
Services: Sarcasm
Posts: 8,376
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Re: What are you eating now thread?
Quote:
Originally Posted by iFrankie
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Is that picture before, or after ?
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03-07-2012, 21:02
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#1282
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Guest
Location: West Sussex
Services: 500gb Tivo & V+. TV XL, 60MB BB, M Phone.
Posts: n/a
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Re: What are you eating now thread?
Quote:
Originally Posted by iFrankie
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You have got to be kidding mate! It resembles something regurgitated the day after a bad night. Enjoy
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03-07-2012, 21:06
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#1283
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cf.mega poster
Join Date: Jul 2007
Age: 37
Services: V BB 350
Posts: 4,099
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Re: What are you eating now thread?
Before!, presentation isn't key with them i don't think lol.
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09-07-2012, 20:44
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#1284
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Still alive and fighting
Join Date: Jun 2007
Location: In the land of beyond and beyond.
Services: XL BB, 3 360 boxes , XL TV.
Posts: 56,657
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Re: What are you eating now thread?
Chicken Korma.
__________________
“The only lesson you can learn from history is that it repeats itself”
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09-07-2012, 22:01
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#1285
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Hello !
Join Date: Mar 2004
Location: Somewhere
Services: Sky, AppleTV, Netflix
Posts: 16,777
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Re: What are you eating now thread?
Just come back from Norfolk where I had plenty of crab and other shell fish. Tasty.
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12-07-2012, 20:15
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#1286
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Still alive and fighting
Join Date: Jun 2007
Location: In the land of beyond and beyond.
Services: XL BB, 3 360 boxes , XL TV.
Posts: 56,657
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Re: What are you eating now thread?
Steak and Chips.
__________________
“The only lesson you can learn from history is that it repeats itself”
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12-07-2012, 22:55
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#1287
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Inactive
Join Date: Jul 2012
Location: Land of Song
Services: Virgin+something
lots of wiggly stuff
Posts: 5
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Re: What are you eating now thread?
Just made 2 litres of lamb stew with julienne carrots and maris piper potatoes.
And I am just letting it thicken up overnight before adding additional stock/sauce (hoisin-rosemary-vegatable I will think about it).
A bit of thick coarse cut bread and cabernet sauvignon to clear any stickiness
Bon appetit.
regards
dragonzzz
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14-07-2012, 13:44
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#1288
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cf.mega poster
Join Date: Jul 2007
Age: 37
Services: V BB 350
Posts: 4,099
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Re: What are you eating now thread?
Boiled egg on toast with spicy mustard yes... spicy mustard.
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14-07-2012, 17:37
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#1289
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Guest
Location: West Sussex
Services: 500gb Tivo & V+. TV XL, 60MB BB, M Phone.
Posts: n/a
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Re: What are you eating now thread?
Chicken in black bean sauce with stir fried noodles and mixed vegetables.
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14-07-2012, 19:09
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#1290
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laeva recumbens anguis
Cable Forum Team
Join Date: Jun 2006
Age: 68
Services: Premiere Collection
Posts: 43,777
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Re: What are you eating now thread?
Salmon steak covered with a creme fraiche/lemon sauce, with new potatoes and baby sweetcorn.
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