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Old 04-05-2020, 11:27   #7891
tweetiepooh
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Re: What are you eating now thread?

Saturday - steaks (son and I had rump, wife had fillet) - I like my steak to still have a pulse and bray when you stick the fork in. Oven chips, petit pois.

Sunday - slow roast leg of pork with a garlic and fennel seed "stuffing", mash, corn on the cob and God's gravy.
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