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Re: What are you eating now thread?
Beef grill steaks marinated in home made Teriyaki (Fresh crushed ginger root, garlic, sugar, soy sauces, Mirin and rice wine) Oven broiled. Roasted courgettes, carrots, parsnips and sweet potatoes.
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History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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