Re: What are you eating now thread?
We had friends in the garden on Saturday, thanking God for the lovely weather, even Tshirts OK.
Leg of Lamb with 40 chillies - uses dried Kashmiri's so not really that hot, 30 were deseeded.
Bean, pea, carrot curry
Sweet corn curry - very good
Rice
Chappaties
Lots of pickles/chutneys - the chilli pickle was nasty
Followed by lemon cheesecake provided by guests
Sunday we had a turkey thigh in maple syrup and mustard with mash, peas, carrots and corn on the cob.
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