Re: What are you eating now thread?
Lamb loin chops griddled medium with some onion and button mushrooms. Roasted taters and parsnips. Steamed broccoli, carrots and sprouts. Lamb stock gravy and mint sauce. Yum.
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History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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