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tweetiepooh · 15-06-2020, 09:40

Saturday - Breakfast - banged some chick breasts out thin, marinated overnight and cooked chicken burgers for men's Zoom breakfast with church (normally we'd meed for bacon rolls).

Dinner - I made a chicken pho broth with chicken wings, then put the wings in oven with some seasoning and backed them - a little overdone but tasty. Veggie stir fry and used the broth with noodles and thin sliced chicken breasts - some fried crispy, some tender.

Sunday dinner - got some nice rolled Italian sausage at Costco for a barbie but guests couldn't make it so cooked in tomato sauce, served half the sos with a little bit of sauce, Greek style pita and salad. (Remaining will be with mashed potatoes latter in week.)

15-06-2020, 09:40	#7324
tweetiepooh Virgin Media Employee Join Date: Sep 2005 Location: Winchester Services: Staff MyRates BB: VM XXL TV: VM XL Phone : VM XL Posts: 3,122	Re: What are you eating now thread? Saturday - Breakfast - banged some chick breasts out thin, marinated overnight and cooked chicken burgers for men's Zoom breakfast with church (normally we'd meed for bacon rolls). Dinner - I made a chicken pho broth with chicken wings, then put the wings in oven with some seasoning and backed them - a little overdone but tasty. Veggie stir fry and used the broth with noodles and thin sliced chicken breasts - some fried crispy, some tender. Sunday dinner - got some nice rolled Italian sausage at Costco for a barbie but guests couldn't make it so cooked in tomato sauce, served half the sos with a little bit of sauce, Greek style pita and salad. (Remaining will be with mashed potatoes latter in week.) __________________ I work for VMO2 but reply here in my own right. Any help or advice is made on a best-effort basis. No comments construe any obligation on VMO2 or its employees.