Re: What are you eating now thread?
Home made individual fish pies (Cod, smoked haddock and salmon) in #2 ceramic dishes topped with potato and parsnip mash. Steamed leeks, broccoli and carrots. Cheese sauce.
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History is much like an endless waltz: The three beats of war, peace and revolution continue on forever.
However history will change with my coronation - Mariemaia Khushrenada
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