Re: Bread recipes
The Panasonic machines are the nuts, no doubt. I ran one into the ground over 15 years of ownership, pretty much daily use. I loved it. What you need to be careful of is that different machines prefer ingredients loaded differently. The Panasonic is particularly known for being different. A decent bread machine recipe book will note any significant differences. The book I have (now buried somewhere) had a note on each recipe reminding the user to refer to the introduction for variations in method.
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