Quote:
Originally Posted by thenry
I stopped at a restaurant in Tunisia wanting chicken and lamb so they slaughtered the animals to order. I was offered the chance to slaughter but I had my new shoes on. I regret it but hey ho. I can't remember the name of the restaurant.
Fresh lamb fat is delicious, freezing it makes it smell.
Chicken was amazing. Peri peri with mediterranean herbs. Freshly cut chips were nostalgic.
I also ate out at oggi, a fast food chain. The fried chicken was tasty. Chips mediocre.
The hotels food not so nice.  |
I'll add that to the list of my reasons to avoid Tunisia.