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Old 08-02-2026, 20:40   #8484
Hugh
laeva recumbens anguis
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Join Date: Jun 2006
Age: 69
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Re: What are you eating now?

Ribeye steak, steak chips, Chestnut mushrooms, peppercorn sauce, washed down with a very nice D'Angelo Aglianico del Vulture red wine.

SWMBO has had fillet steak, skinny chips, button mushrooms & bernaise sauce, washed down with a nice fizz (Veuve Clicquot Yellow Label Brut).

All cooked in the Air Fryer (except for the sauces).

Little celebration dinner to welcome the new arrival to our family.

I may be having some whisky later (Glenturret 12yo 2023 release).
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