Quote:
Originally Posted by heero_yuy
I would be very wary about cooking a turkey in one.
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I dont think I would attempt a turkey in one.
It would need to be a small very turkey for starters, at least for ours.
However, we do cook chicken breasts in ours every week, as well as nuggets, bacon, sausages, etc.
I suppose if the turkey was small enough, we might give it a go.