Re: What is the best steak English or Irish ?
I like peppercorn sauce (goes well with guinea fowl too) but what I said was that good steak doesn't need it. It is good for dipping the chips. But I refuse to move on the blue cheese. I don't like some over matured cheddars where these is a hint of blue veining, it taints the whole cheese.
__________________
I work for VMO2 but reply here in my own right. Any help or advice is made on a best-effort basis. No comments construe any obligation on VMO2 or its employees.
|