[Sephiroth]

Originally Posted by tweetiepooh

Full South African breakfast is good too. Add some pap and a bit of steak.

I had a full Australian in Sydney a good many years ago.
The waitress asked me what I thought of it. I replied fine except that the sausages had too much meat in them. Her retort was "Whinging POM".

Do you know - I don't remember a single breakfast I had during my year in South Africa?

In the EU, the best breakfast I can recall was a fresh "broedtchen" filled with raw pork and raw onions. "thüringer mett " it was called.