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				Re: The Happy Thought Thread Part 4
			 
 
			
			
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					Originally Posted by nashville  What is crackling,? Den |  Pork Crackling is the layer of golden-brown crispy fat that forms on top of a pork roast joint  nash. 
https://www.bbc.co.uk/food/recipes/r...hcrackli_67344 
				__________________“The only lesson you can learn from history is that it repeats itself”
 
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