Lidls are selling Biltong for 99p/pack. Just ate a pack. Very tasty

---------- Post added at 19:38 ---------- Previous post was at 19:38 ----------
Quote:
Originally Posted by tweetiepooh
Wonder if there is a difference between the nasty cheap water injected, smoke flavoured stuff and a decent dry cured, properly cold smoked joint, carved into nice thick slices.
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I suspect that there is.