Cable Forum - View Single Post - Jamie Oliver Proves Mcdonald's "Unfit for human consumption"

alferret · 13-12-2013, 03:51

I like Jamie Oliver and his "food truths" & its good that his actions have led to a change in the US.
As stated in the article you've linked to, this isn't a process used in Europe by McD's to mechanically reclaim meat/sinew treat, reconstitute and then feed to us minions.
But not only does this happen with beef products its also is virtually the same process to get pork/chicken carcase dregs from bin to plate and we (and those over the pond) still are happy to put this crap in our stomachs.
Hot Dogs for one, very cheap sausages value range are another & one brand in particular Richmond sausages which people think are branded low-mid premium sausage but they are not, there is quite a long list and Google can be your friend if you want to find out more.
On the point of Richmond sausages, read the meat content and then split one open and compare that against say a Tesco butchers choice (other own brands of comparable price) you'll be surprised.

13-12-2013, 03:51	#2
alferret Inactive Join Date: Jun 2003 Location: Mansfield Age: 59 Services: There is no destination to life, the journey is everything! Posts: 5,532	Re: Jamie Oliver Proves Mcdonald's "Unfit for human consumption" I like Jamie Oliver and his "food truths" & its good that his actions have led to a change in the US. As stated in the article you've linked to, this isn't a process used in Europe by McD's to mechanically reclaim meat/sinew treat, reconstitute and then feed to us minions. But not only does this happen with beef products its also is virtually the same process to get pork/chicken carcase dregs from bin to plate and we (and those over the pond) still are happy to put this crap in our stomachs. Hot Dogs for one, very cheap sausages value range are another & one brand in particular Richmond sausages which people think are branded low-mid premium sausage but they are not, there is quite a long list and Google can be your friend if you want to find out more. On the point of Richmond sausages, read the meat content and then split one open and compare that against say a Tesco butchers choice (other own brands of comparable price) you'll be surprised.