Quote:
Originally Posted by Tinky
Well that's your meals sorted for the week, lets see now there's Turkey hot or cold, on sandwiches, curried, hot pot, salad.............need I go on lol? 
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That's what I'm worried about...
I decided to bone it last night and will probably roast the crown and use the legs in some form of stew or curry. The carcass made some nice stock too.