[Halcyon]

A qiuck recipe I've just done tonight that tastes delicious:

Sweet Chilli Salmon with spring onions and pine nuts.

1. Lay the salmon fillet skin down in a little ground nut oil and fish sauce.
Add your spring onions and if you like you can add some chopped up crab sticks.
Pour in a little white wine and sweet chilli sauce. Cook for a few minutes.

2. Turn the salmon over. The skin should just peel off easily. Add a little more sweet chilli sauce.

3. Once the salmon is nearly cooked, scatter some pine nuts and get them golden.

4. Serve on a bed of rocket salad or with Udon noodles.

Yum!