Cable Forum - View Single Post

Taf · 15-02-2013, 16:35

Brisket has been slow cooking with carrots and onions for 6 hours now. Time to add the spuds when I baste.

15-02-2013, 16:35	#1881
Taf cf.mega poster Join Date: Jun 2003 Location: Kairdiff-by-the-sea Age: 69 Services: TVXL BBXL Superhub 2ac (wired) 1Tb Tivo Posts: 10,215	Re: What are you eating now thread? Brisket has been slow cooking with carrots and onions for 6 hours now. Time to add the spuds when I baste.