Quote:
Originally Posted by Hugh
We had an early Burns Supper last night, as we had some friends visiting from Pennsylvania.
Cock-a-leekie soup, followed by a choice of Bridies or Haggis (or both), with Tatties and Neeps, and Cranachan for dessert (with the Selkirk Grace and Address to a Haggis at the appropriate times).
Just checking the empties this morning, and we went through six bottles of champagne, five bottles of red, a bottle of 18 year old single malt, and six bottles of Deuachars IPA - not bad for eight of us (and we still got up for church this morning.......).
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Rabbie would have approved.
Not sure what to do this year. The kids won't eat Haggis and she who must be obeyed is adhering to her diet. I'm not aware of any Scottish cuisine healthy diet options.
I may just get a haggis supper for myself from the chippy and wash it doon wae irn bru since I'm off the drink for a month.