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Old 21-04-2011, 09:31   #19
Pauls9
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Join Date: Jul 2009
Location: Guildford, Surrey
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Re: Clearer food labelling plan 'to bring an end to waste'

We've tried keeping both home-made and shop-bought bread in the fridge and in a bread bin. The fridge wins hands down. Bread stays fresh longer, stays as moist as when new, tastes better. Keeping the bag air-tight seems to be the key.

But everyone to their own judgement.
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