Quote:
Originally Posted by danielf
We have a 257 that replaced our 253. The 257 is just as good. If anything, the non-stick coating on the bread pan is much improved, so (unlike on our aging 253) the bread comes out much more easily.
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Is the pan the same as the 253 (shape / fitting), could I replace the part with a new one as the blade joint is wearing out on mine but the maker as a whole is still fine.