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**Hugh** · 20-08-2010, 22:57

Chicken, pancetta and leek cannelloni for starters, then flattened rump steak with garlic, chilli, peppercorn, sea salt, rocket and parmesan with chips and fried courgette on the side, and Barraquito (cognac layered with evaporated milk and an espresso) as a digestif, with a bottle and a half of Loredona Monterey County Pinot Noir - at our local Gustos.

I may have a lie-in tomorrow morning.....

20-08-2010, 22:57	#567
Hugh laeva recumbens anguis Cable Forum Team Join Date: Jun 2006 Age: 68 Services: Premiere Collection Posts: 43,761	Re: What are you eating now thread? Chicken, pancetta and leek cannelloni for starters, then flattened rump steak with garlic, chilli, peppercorn, sea salt, rocket and parmesan with chips and fried courgette on the side, and Barraquito (cognac layered with evaporated milk and an espresso) as a digestif, with a bottle and a half of Loredona Monterey County Pinot Noir - at our local Gustos. I may have a lie-in tomorrow morning..... __________________ Thank you for calling the Abyss. If you have called to scream, please press 1 to be transferred to the Void, or press 2 to begin your stare. If my post is in bold and this colour, it's a Moderator Request.