Thread: home brew
View Single Post
Old 17-11-2004, 20:15   #42
gary_580
Guest
 
Posts: n/a
Re: home brew

Quote:
Originally Posted by Theodoric
Well, 20% is about par for fortified wines such as sherry or port, so I suppose it's not to be sneezed at.
Dont know about sherry but port is made as wine and then brandy spririt is added when its barrelled
  Reply With Quote