Thread: Fat in bread
View Single Post
Old 20-07-2004, 16:33   #99
Xaccers
Inactive
 
Join Date: Jun 2003
Location: Milling around Milton Keynes
Age: 49
Posts: 12,969
Xaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny stars
Xaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny starsXaccers has a pair of shiny stars
Re: Fat in bread

Quote:
Originally Posted by Chris T
Our new house has a WOOD-BURNING Aga (well, a Raeburn, actually, but essentially the same thing)

After we move in, look out for Chris T starting threads on the best way to swing a two-handed axe
Best way is with about 8 inches between your hands, and remember to follow through and slice that Orc's head off....um, sorry, bit of a flashback...
Xaccers is offline   Reply With Quote