Quote:
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Originally Posted by Dave Stones
you are all monsters. the correct way is this of course:
1) boil kettle
2) find a clean cup
3) put teabag in cup
4) put 2 sugars in
5) pour hot water over the teabag and sugar
6) mush it about a bit until it goes a dark brown colour and all the sugar is dissolved
7) take teabag out with spoon, burn your fingers by squeezing the extra tea-ness out of it
8) throw teabag at bin and miss, so you have a brown splodge to clear off the floor later
9) stir again
10) put spoon back in drawer without washing so it goes all sticky
11) drink
all you people who put milk in your tea have something wring with you... 
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Ahhh memories - the good old student method of making tea.