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Good article off of a Health Magazine about the 10 best foods that most rarely eat.
Beets Cabbage Guava Swiss Chard Purslane Cinnamon Pomegranate Goji Berries Dried Plums Pumpkin Seeds More to the story> http://web.archive.org/web/200709100...0012281eac____ |
Re: 10 Best Foods You Arent Eating
where is Turmeric ?
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We eat a lot of white cabbage (in a salad with onion), and I love a pomegranate, even though you can get one of the very sour types that have slipped onto the market (they are meant for juicing). I grew my own Goji berries until it turned into a monster plant. "Dried plums"? Prunes? |
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Hehe I guess not!!
I used to love getting CABBAGE SALAD at lunch in school :) EDIT: Im drinking it now!! (Chocolate Milk (Organic whole)) |
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Other variations included radish, red onion, red cabbage, skinned and deseeded cucumber, mint leaves or a dash of yoghurt (yuk). A large flatbread full of it cost less than a coffee. The buggers in Beirut would add chopped chillies if you didn't keep an eye on them. |
Ya I would love finding some place that made the cabbage salad like the middle school made it I was in during the 80s!!
It was delicious! (I got 2 helpings usually) |
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https://www.youtube.com/shorts/6Or3j...?feature=share |
Hehe thanx for sharing it Taf!!
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