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Absinthe in France: Legalising the 'green fairy'
http://www.bbc.co.uk/news/world-europe-13159863
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Re: Absinthe in France: Legalising the 'green fairy'
Yes it is, I've tried a 73% one and it's lethal!
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Re: Absinthe in France: Legalising the 'green fairy'
The original Absinthe was made with the 'wormwood' herb. This left the resulting spirit with a slighty hallucinatory effect due to small quantities of a by-product chemical called thujone.
So yes, I guess it was pretty dangerous stuff, being in the region of 100-proof spirit as well. |
Re: Absinthe in France: Legalising the 'green fairy'
I always found it pretty dull and foul whenever I tried it.
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Re: Absinthe in France: Legalising the 'green fairy'
Agree with Derek it's pretty fouls taste wise but that's probably due to the really strong aniseed taste from it. I think the traditional way to drink it is to pour it over a spoon with a sugar cube or something,
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Re: Absinthe in France: Legalising the 'green fairy'
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Re: Absinthe in France: Legalising the 'green fairy'
Taken properly using sugar on an absinthe spoon it loses a lot of it's alcoholic content... but I prefer Ricard.
The Parisienne form is quite nice, but stay well clear of the Bohemian (Czech) version if you don't like projectile vomitting immediately after drinking... it's foul!!!!!. |
Re: Absinthe in France: Legalising the 'green fairy'
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Interestingly Pernod was initially exactly the same as absinthe but without the 'additives'. |
Re: Absinthe in France: Legalising the 'green fairy'
just remember, Absinthe makes the farts grow stronger.
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Re: Absinthe in France: Legalising the 'green fairy'
Had a few drops too many of home brewed Absenta in Spain in the early 60s and have had an absolute loathing of anything that smells or tastes of aniseed ever since. I can't remember having any hallucinations but I do remember asking someone to put me out of my misery the next day.
Ah the joys of a misspent youth. :D |
Re: Absinthe in France: Legalising the 'green fairy'
I used to have a wormwood bush.Interesting scent..not at all like aniseed.
http://en.wikipedia.org/wiki/Artemisia_absinthium |
Re: Absinthe in France: Legalising the 'green fairy'
I've had a single shot mixed pastis style with room temperature water, and it was OK if pretty strong, but just like Taf I'd rather have a Ricard.
Imagine having several cheap Sambuccas followed by a punch in the head ;) |
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200 proof is pure alcohol, I have a bottle of 100 proof vodka which is 50% alcohol. I would guess Absinithe is around 140-150% proof |
Re: Absinthe in France: Legalising the 'green fairy'
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Errrmmm... nice :angel: |
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