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next to croissant and a chocolate bun type thing :) |
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Once again your assumption is in error.
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Just had a sandwhich from Subway.
Never ever ever again. :td: |
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Toffee Popcorn and I have a Sherbet Fountain for later. :)
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big mc
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Just been to The Leeds Kitchen by James Martin, and had an excellent meal with my wife, my daughter, and her fiancé, to celebrate his birthday.
I had deep-fried soft-boiled egg with portobello mushrooms, slow-cooked ham hock and red wine shallot purée for starters, followed by roast rump of lamb with crushed peas and broad beans, marjoram and pickled chanterelle mushrooms and a side order of triple-fried chips, finished off with white chocolate and whisky croissant butter pudding with single malt ice cream (and a cappucino). I need to go lie down now..... |
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Weetabix crunchy bran and a bottle of water, banana at eleven thirty before i go out for a run. Eeeeesh I live the high life
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Yummy......
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Meat & Potatoe Pie from Greggs... MMmmmmm. Greggssss..
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Just had some chocolate croissants for breakfast. Makes a nice change :)
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Just got back from a soft opening at Australasia. Situated underneath the Armani building on Deansgate. Excellent food & really cool surroundings.
Menu attached... |
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poached eggs on toast :)
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Well, soft openings are used to try out their systems before the real opening. Hence 33% off the normal food bill! :D
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Bacon, egg, mushrooms and tomato, toast, tea and more toast and tea for me ATM. |
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scone, strawberry preserve and clotted cream...... mmmmmm
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Me - Smoked Duck ‘Dragon Roll’ Juliann - Eel Nigiri Sushi Mains: Me - Cannon of lamb with hickory aubergine, edamame and wild herbs Juliann - Ocean trout fillet with pancetta, caramelised onion and Madeira shallots Dessert: Me - Passion fruit marshmallow, roast pineapple parcels and pineapple sorbet Juliann - Mango soufflé with coconut ice cream and mango soup All of it excellent. We're going again on Monday before the offer runs out! :) |
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Pork and apple sausages with mash and baked beans.
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Toast again.
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How come your only eating toast?
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It's the only thing I can cook without burning it :)
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Lol That should keep Gary going for awhile and he will be so thankful to you for it as well https://www.cableforum.co.uk/images/...2011/06/56.gif
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Nothing yet but cooking some boiled baby pearl spuds, veg and poached salmon.
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Shepherds pie with half a tin of beans and half an apple chopped finely and mixed in with a layer of finely sliced steamed salad potatoes on top with julienne carrots and peas on the side, lovely.
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Just eaten at an East African restaurant in Vauxhall, London, and had Awaze Tibsi (lamb cubes marinated in hot pepper sauce and ghee) which you eat with a pancake-like chapati, washed down with two bottles of Castel beer.
Spicy....... |
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Castel or Castle?? Castle's popular in Southern Africa but never heard of castel??
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Just decided to have fish & chips.
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l am having a German ham sandwich and for tea it will be a steak and kidney pie with fat roast potatoes and mushy peas.
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http://www.groupe-castel.com/images/accueil_biere.jpg |
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Grilled turkey steak with rice and mixed vegitable stir-fry, washed down with a pint of strong Robinsons orange "no added sugar" cordial.
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a hamburger :X :D
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Sorrel soup (and a bought roll).
So tasty and easy to make. |
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Fat roast potatoes with a minced beef and onion pie and carrots and peas.
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A strawberry nutri-grain bar with my cup of coffee. Kind of like a mouldy, soggy old biscuit with some goo inside... lovely
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Steak, Chip's and Mushroom's.........mmmmmmm yummy :)
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Just one Cornetto!
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Ask me what I'm eating... Go on, ask me.
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Wholemeal fat reduced egg mayonnaise and rocket sandwiches.Healthy and boring.:(
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grow up and have triangles. |
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Did anyone hear that?
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Nope.
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Steak pie & potatoes, Ice cream & Fruit
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Chicken Caesar salad (low fat dressing) then strawberries and weight watchers cream for pud
omnomnom............... |
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Cottage pie with plenty of cheese on top.
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I just had chicken tikka, sheek kebabs, Lamb dopiaza, tarka dal, rice and naan.
Now time for a nap |
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What were you eating yesterday? Just give me five minutes to finish my lovely mug of fresh coffee and slice of Birthday Cake before you make me laugh. :) |
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:D |
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salad with corn beef and rum and raisin ice cream for sweet.
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I bet it's something far tastier. ;) |
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Tonight is nacho's with soured cream, guacomole, salsa, and chopped jalapeno's and habanero's
the toilet roll is in the fridge......... |
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Apple pie and custard...........mmmmmmmm yummy <pat's tum>
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A cheese and tomatoe sandwich.
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A cheffie-type-cooked poached egg and wheatgerm toast.
It's easy and no added fat :D |
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Roast beef, roast potatoes, Yorkshire puddings, and cabbage, followed by apple crumble.
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Plain crisps and some Red Leicester cheese and then probabby some more. |
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I'm having toast again. with some jam on it this time. |
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I have no idea why you want to wind me up so I know what my option is. It's the weekend - chill out and let others do the same. |
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---------- Post added at 21:44 ---------- Previous post was at 21:42 ---------- Quote:
I just explained to Hugh, I don't know why I asked you for. |
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3 roti (chapati) and dal and a glass of water
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Beef Curry I made before going to work today :tu: :D
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Just made some Raspberry Chocolate Brownies.
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My partner is making Carrot & Coriander soup.
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After reading everyones posts of FOOD
I am going to make a nice Egg sandwich ... yummy!! ;) |
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Our local farm shop sirloin steak, maris piper potato wedges (freshly made, not frozen) and button mushrooms sauteed in butter and olive oil.
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Runny Boiled Eggs with bread fingers.
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Chinese packet noodles. I'm easily pleased :)
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2 rolls and bacon. Crispy Ayshire smoked back bacon, well fired rolls and lurpak butter... washed down with a steaming mug of lemon tea. :)
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We are just back home from a nice run in the car to a place called Moffat. It is a nice small town and we had a nice Fish & chip tea. It was lovely.
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I'm about to start on a roast beef and Yorkshire pudding dinner. That is to say, start cooking it, will eat about 7.00 yum yum :D
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Meatballs, spaghetti, & garlic dough balls, with a nice Chianti.
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Just had the whole family here and we had Duck crown in orange sauce plus all the trimmings then for sweet we had apple crumble with custard.
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