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Re: What are you eating now thread?
Corn beef sandwhich
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Re: What are you eating now thread?
Chicken and mushroom Pukka pies. Potato waffles and peas.
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Chicken and mushroom Pukka pies with oven chips, washed down with a Margarita. |
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BBQ style pork loins. Chunky chips, beer battered onion rings and peas.
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Roast potatoes , wood pigeon breasts and broccoli.
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Wholemeal deli rolls filled with smoked salmon, creamed horseradish sauce, cucumber and mayo.
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Afternoon snacks at the pool in Tenerife, . A bit cloudy and overcast but warm
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Re: What are you eating now thread?
Individual home made fish pies in ceramic dishes with parsnip and potato topping. Steamed leeks, broccoli and carrots. Good cheese sauce.
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Re: What are you eating now thread?
Goose breasts , roast potatoes , cauliflower cheese , stuffing balls , pig in blankets and a nice gravy.
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Home made Bolognaise sauce, fusilli pasta, parsley and Parmesan Reggiano.
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Re: What are you eating now thread?
Planning a Cypriot style BBQ for bank holiday so looked up recipe for Greek style pita which is much nicer than the flat cardboard type you get in supermarkets or most kebab shops. If we had a local supplier I could go there but my son fancies baking them.
These tend to be fluffier so absorb some of the meat juices and sauces but still hold together. |
Re: What are you eating now thread?
Steak Pukka pies, potato waffles and broccoli.
Pies still on promotion at a quid a pop. :) |
Re: What are you eating now thread?
Salad.
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Re: What are you eating now thread?
JS "Taste The Difference" tuna Mediterranean fish cakes, steamed broccoli, leeks and carrots. Cheese sauce.
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The JS "Taste The Difference" range has always been very good IMO old bean.
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Re: What are you eating now thread?
Teriyaki rump steaks and a selection of roasted veggies.
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Re: What are you eating now thread?
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---------- Post added at 19:51 ---------- Previous post was at 19:50 ---------- £6 in Morrisons.... https://www.cableforum.uk/images/local/2018/05/16.jpg |
Re: What are you eating now thread?
Fish and chips followed by Apple pie and cream
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Re: What are you eating now thread?
Baked, actually microwaved but who's counting, potatoes filled with home made mixed bean and beef chillie. (Freezer) Sprinkle of gated Parmesan Reggiano.
15 minute meal. Eat your heart out Mr Oliver. :D |
Re: What are you eating now thread?
Marlin , smashed new potato's and broccoli.
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Re: What are you eating now thread?
Rhubarb harvested from the allotment today and Jersey cream.
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Re: What are you eating now thread?
Breakfast time Porridge
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Chicken and mushroom Pukka pies (Promotion £1 a pop, all types, at Sainsbury's until the 12th) Potato waffles and broccoli.
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Re: What are you eating now thread?
Anglo Bubbly Bubble Gum... a blast from my past.
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Re: What are you eating now thread?
Just had
Aperitif - Strawberry & Kiwi Sling (Bacardi Carta Blanca, kiwis and strawberries, strawberry liqueur, lemon juice, and a splash of soda (served over ice) Starter - Romesco Chicken Salad with goat’s cheese, red peppers and aged balsamic Main - Lamb Cacciatore in red wine and herbs, served with charred sweet potato, buttered mash and pesto Washed down with a large glass of Barberà and another large glass of Shiraz Digestif time at home, Glenfiddich 15yo. |
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Bockwurst in jumbo hot dog rolls with ketchup and French's mustard.
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Slow cooked beef made into Madras curry with chips. Beef is so tender. :)
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Salmon with new potatoes and samphire..
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Corned beef crispbakes, potato waffles and baked beans. Pleb food but I can't be arsed to cook proper tonight. Tasty enough though. :)
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Boiled Eggs
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A nice soft burger bun with corn beef
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Nasi Goreng today, with chicken and bacon.
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Now going to have a grill tonight
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Cooking Japanese tonight: Fragrant chicken nuggets and long onions.
I substituted stripped down leeks for the naganegi onions. Dish was superb. I'll defo do this again. :) |
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Pasta bake.
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Friday Morning Porridge with banana
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Bacon and cheese Quiche.
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Shortly: Chicken and mushroom Pukka pies. Potato waffles, steamed leeks and carrots.
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Aperitif - Lemon & Thyme Martini (Tanqueray Gin, Limoncello, dry vermouth and lemon bitters stirred through with a touch of gomme and fresh thyme)
Nibbles - Dough Petals with Garlic Butter Starter - Creamed Garlic Mushrooms with a sprinkling of crispy shallots, served with chargrilled artisan bread Mains - Argentinian Ribeye Steak with truffle oil, sautéed wild mushrooms, garlic butter and fries Digestif (at home) - Highland Park 12 Year Old - Viking Honour (v. large, obvs.) |
Re: What are you eating now thread?
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Re: What are you eating now thread?
Scone with strawberry jam and of course I just had to add cream :)
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Re: What are you eating now thread?
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https://en.wikipedia.org/wiki/Cream_tea |
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The Devonian (or Devonshire) method is to split the scone in two, cover each half with clotted cream, and then add strawberry jam on top :D
I never even considered there was another way. |
Re: What are you eating now thread?
Cornish way is to butter the split scone, then on with the jam and finally a good dollop of clotted cream.
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Hubby adds butter whereas I don't and I have always told him you don't add butter so on that note I will not be telling of the Cornish way LOL
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Re: What are you eating now thread?
Breaded haddock. Chunky oven chips and peas. Sauces.
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Beef empanadas.
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Singapore Stir Fry Chicken with Noodles just add extra noodles (£2) from Iceland. Yummydacious.
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Wednesday Morning My usual porridge and banana
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Curry noodles with added curry seasonings, diced lamb, diced peppers and onion. Sliced red chili and seedless raisins. Pretty hot! :)
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Steak and kidney Pukka pies. Potato waffles and broccoli.
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Re: What are you eating now thread?
Individual home made steak-in-ale pies in ceramic dishes with puff pastry tops. Chunky oven chips and beer battered onion rings. Peas. Pub grub. :)
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Just two T Biscuits
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Roast chicken will all the trimmings.
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Good old fashioned mince and Tatties today
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Peppered, smoked mackerel. Lightly grilled with a salad, tartare sauce and home made coleslaw.
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Jacket potatoes filled with home made beef and mixed bean chilli. Sprinkle of Parmesan Reggiano.
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Wow you surely love your grub heero. I've just finished a Danish pastry brought to me today by my friend, yum!:) |
Re: What are you eating now thread?
Chicken salad.
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Re: What are you eating now thread?
Been on the fish again, losing a bit weight this way,
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Re: What are you eating now thread?
Chilli con Carne with my homegrown Scorpion chillies. A tad hot!
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Game stew.
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Grill tonight , sausage black pudding egg tomatoe
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Stroopwafles and mug of tea.
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Bacon toastie.
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Sausage BBQ later, Algerian lamb Merguez and homemade Cypriot pork Sheftalia, with pitta pockets and salad.
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Seeded deli rolls filled with smoked salmon, creamed horseradish sauce, cucumber and mayo.
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Salt and vinegar Ringo's
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Gangsters Cornish Pasties
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Can't see them being happy about that, may wake up with a horses head in your bed tomorrow |
Re: What are you eating now thread?
Porridge for me
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Home made Madras beef curry and potato waffles. |
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Re: What are you eating now thread?
Last night :
Smoked bacon hock from the market, soaked then roasted and cooled and cut up. Fried onions in olive oil, then lots of garlic. Add some paprika and toast it up. Add white wine and reduce. Add can of tomatoes, a little tomato puree, jar of white beans and the bacon. Add chicken stock and cook 'til it's nice a slightly thickened. Add lemon juice, peppers, lemon zest. Adjust seasoning and serve with bread. |
Re: What are you eating now thread?
Ham sandwhich and salad
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Corned beef crispbake and a mixed salad.
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Seeded deli roll filled with smoked ham, sliced tomato, iceberg lettuce and mayo.
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Coronation chicken baguette.
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Two square sausage on a burger,
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Re: What are you eating now thread?
Steak and kidney Pukka pies. Steamed broccoli, leeks and potatoes.
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Re: What are you eating now thread?
Just eaten homemade rostis (grated potato with grated cheddar)
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Pasta salad.
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Re: What are you eating now thread?
Monday morning A nice plate of porridge
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King prawn, rice and lemongrass (JS TTD) fishcakes. Steamed broccoli, leeks and carrots. Lashings of cheese sauce.
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Baked potatoes filled with home made beef and mixed bean chili. Sprinkle of fresh grated Parmesan Reggiano.
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Re: What are you eating now thread?
Fish and a wedges
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Re: What are you eating now thread?
Steak Pukka pies. Potato waffles and broccoli.
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Re: What are you eating now thread?
Bacon toastie.
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Re: What are you eating now thread?
A Strawberry and "Goji Berry" yoghurt. Absolutely rancid and lashed into the bin after one mouthful.
I don't know what Goji berries are (presumably some hipster food) but tastes like something you'd ferment and distil into the type of tramp juice that makes you go blind. |
Re: What are you eating now thread?
Mediterranean style tuna fish cakes (JS TTD). Steamed broccoli, leeks and carrots. Lashings of good cheese sauce. :)
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Re: What are you eating now thread?
Coronation chicken..
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Re: What are you eating now thread?
Fusilli pasta with home made Bolognaise sauce (beef and pork) Fresh parsley garnish from my herb planter. Sprinkle of Parmesan Reggiano.
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Re: What are you eating now thread?
Steak Pie and potatoes Veg
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