Re: What are you eating now thread?
 

Pheasant is lovely as we got some at Sainsbury's a while back and it was delicious.

Re: What are you eating now thread?
 

A Lion Bar,

Re: What are you eating now thread?
 

Pork chow mein with beansprouts, some sliced peppers and spring onions. Sauce is a Sharwood's but the rest is fresh. Good to get the wok out. :)

Re: What are you eating now thread?
 

Tandoori chicken.

Re: What are you eating now thread?
 

Mr Brain's pork f@ggots. Steamed white cabbage, sprouts, carrot and taters.

Re: What are you eating now thread?
 

Haunch of venison steaks, medium rare on my cast iron griddle with onion rings and mushrooms. Oven chips and battered onion rings. Peas. Bearnaise sauce and ketchup. Superb! Tender and tasty.

Re: What are you eating now thread?
 

Chinese crispy beef.

Re: What are you eating now thread?
 

Hunter's chicken*. Roast taters and parsnips. Steamed sprouts, carrots and leeks. Gravy.

*Just proves the old catering maxim: When in doubt add bacon and cheese. :)

Re: What are you eating now thread?
 

Porridge with a little bit of honey.

Re: What are you eating now thread?
 

Pork loin chops marinaded with juniper berries and grilled. Steamed leeks, carrots and potatoes. Served with minted butter and bramley apple sauce.

Re: What are you eating now thread?
 

Pasta shells with a creamy garlic mushroom sauce. Paremesan reggiano.

Couldn't find a recipe that was exactly what I wanted so I went from first principles.

Re: What are you eating now thread?
 

Lamb shanks slow cooked in mint gravy, roasted taters, parsnips and sweet potato. Steamed leeks and carrots.

Re: What are you eating now thread?
 

Some malt loaf.

Re: What are you eating now thread?
 

Walkers crisps ready salted.

Re: What are you eating now thread?
 

Spaghetti Bolognese.