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Re: The price of bread.
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Re: The price of bread.
You gotta agree Chris that it's so much more tasty than a shop bought loaf
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Seriously i'd love to make my own bread, how much do decent ones range from and how much is the mix? |
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---------- Post added at 15:13 ---------- Previous post was at 15:10 ---------- Quote:
It's not often that a product gets 5 stars on 60 odd reviews. The 255 (an earlier, but slightly more expensive) model gets 5 stars on nearly 600 reviews. |
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The convenience has a cost attached to it. You can't have a small shop close to your home in a residential area and expect it to sell you things at massive-buying-power supermarket prices. ---------- Post added at 15:18 ---------- Previous post was at 15:15 ---------- Quote:
The latest version of it is the SD257 and you can get one delivered for under £105 from Amazon. Several forum members have the SD253 and by the looks of things they haven't messed about with the basics in this latest version. |
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The mix is just flour (about 3 cups), water (1cup), yeast (satchet but I tend to use Allisons dried active small tims), sugar (about a tablespoon), tablespoon of veg oil and salt (a teaspoon) The flour if you go for the shop brand is about 60p for Strong White or about £1 for brown or wholemeal (each bag will do 2-3 large loaves).. I tend to do a mix (1 cup white to two brown) Most shops also sell ready made kilo packs of sunflower/rye/wholemeal bread where you just add the water (lidl and aldi have them) You can also add olive oil and some sundried tomatos if you want an italian style bread.. I also use it for making Doughnut or Pizza doughs (the breadmaker has a mix/rise setting that does not cook) |
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Asda brand strong white flour is 50p per 1.5kg at the moment, although it does fluctuate a bit.
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Lidl is the same for the white flour.. was giving the average pricing though :p:
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Looks like they're on the second revision of the machine since mine then ... the 252 and 253 were without/with the dispenser, as were the 254/255.
I have to say, I'm glad they revised it again ... I didn't like the styling of the 254/255 at all. The control panel on the latest one looks better from the photos though - how does it compare with the 253 in your experience? |
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The italian style bread sounds amazing, I brought back a kilo of sun dried tomatoes from Turkey a few weeks back to I will definitely be having a go at that! |
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