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-   -   What are you eating now? (https://www.cableforum.uk/board/showthread.php?t=33652936)

denphone 03-01-2015 19:17

Re: What are you eating now thread?
 
Steak with a JD sauce and chips.

denphone 08-01-2015 10:32

Re: What are you eating now thread?
 
Boiled eggs and soldiers.

heero_yuy 08-01-2015 12:14

Re: What are you eating now thread?
 
Scotch broth.

Taf 08-01-2015 12:59

Re: What are you eating now thread?
 
5 alarm chilli made with chilli powder I made myself.

denphone 08-01-2015 17:57

Re: What are you eating now thread?
 
Buck Rarebit.

Taf 08-01-2015 18:16

Re: What are you eating now thread?
 
Savoury mince and mash. Good stodge.

heero_yuy 08-01-2015 18:22

Re: What are you eating now thread?
 
Lamb shanks in wine and rosemary gravy. (Lidl) Roasted taters and parsnips. Steamed carrots and leeks.

denphone 09-01-2015 09:24

Re: What are you eating now thread?
 
American style breakfast cooked by Dad.

denphone 09-01-2015 17:36

Re: What are you eating now thread?
 
Swordfish.

heero_yuy 09-01-2015 18:52

Re: What are you eating now thread?
 
Spicy chicken puff pastry slices. Steamed taters, leeks, white cabbage and carrots.

Hugh 09-01-2015 21:24

Re: What are you eating now thread?
 
Oven baked Gnocchi with spicy nduja salami, carmelised onion, chestnuts and tomato, followed by Roast Lamb Rump on a Courgette, Aubergine, & Tomato Gallette in Proscuitto Ham with a Salsa Verde dressing, accompanied by buttered Winter Vegetables with garlic, washed down by two large glasses of Don David Malbec.

Now having a digestif of a large 24 year old Glen Marnoch, because - it's Friday....

Gary L 09-01-2015 23:37

Re: What are you eating now thread?
 
Beans on toast.

and a couple of digestif biscuits.

denphone 10-01-2015 07:57

Re: What are you eating now thread?
 
A bacon toastie.

denphone 10-01-2015 17:21

Re: What are you eating now thread?
 
Cheese and onion toasties.

heero_yuy 10-01-2015 17:53

Re: What are you eating now thread?
 
Unsmoked gammon steaks griddled with onion, tomato and mushrooms. Oven chips and battered onion rings. Peas and sauces.


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