Re: gravy - thick or thin
 

I like gravy either way.

What I don't like is when people drop other things, like onions, mushrooms and even walnuts into it..

A certain family member does that, and their gravy is more like a stew.

Re: gravy - thick or thin
 

us northerners love our gravy , mmmmmmmm , thick with a nice wine as a base

Re: gravy - thick or thin
 

I love thick gravy...if you can pour it, then it's not thick enough :D

2 slices for me please.

Re: gravy - thick or thin
 

Aaaaaaaaaaah, Bisto.

Re: gravy - thick or thin
 

I prefer a thicker gravy. Take today, we had lamb & I used 3 oxo lamb stock cubes and some veggie gravy to thicken it up. Bloody wonderful :)

Re: gravy - thick or thin
 

Ah the old 'moving or set' as my husband calls it..

Sorry but I hate thin gravy...it ends up staying on the plate and not on my meat...

Re: gravy - thick or thin
 

isn't veggie gravy ace! Perfect for when I'm making something in the slow cooker but not necessarily calling for beef flavoured thickeningness. :)

Re: gravy - thick or thin
 

Very thick indeed.

Re: gravy - thick or thin
 

I was a bit disappointed with mum's gravy today, way too thin :doh:

Re: gravy - thick or thin
 

exactly, even better of you can trowel it on and - who needs concrete when tesco has a big supply of gravy granules.


the missus on the other hand can't stand it on dinner - although i have never managed to fathom out why she likes it on chips and not roast dinner or any other dinner, just chips. i can accept that. but she doesn't like custard either - must have a thing against pouring sauces, thats just wrong to not like custard ;)

Re: gravy - thick or thin
 

What a pointless question....












Of course it's thick gravy, is there any other kind? :D

Re: gravy - thick or thin
 

walnuts in Gravy???!!!!!!

Anyway, thick for me...

Re: gravy - thick or thin
 

It has to be thick, there is no other kind!

Re: gravy - thick or thin
 

Definitely thick :)

Re: gravy - thick or thin
 

Thin with beef, thick with chicken! Or the lighter the meat the thicker the gravy and none of that instant or packet stuff either https://www.cableforum.co.uk/images/local/2009/04/2.gif