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-   -   The what's for dinner thread (https://www.cableforum.uk/board/showthread.php?t=18538)

homealone 31-01-2005 15:00

Re: The what's cooking thread
 
Quote:

Originally Posted by andyl
The portions are not super-sized. Got to state a vested interest. The restaurant concerned is one of my clients. But I can say, hand on heart, that it serves the most delicious, exciting and extraordinary food I've ever eaten. And if you think chocolate mayonnaise is an unusual combination, how about curried fudge. Much nicer than it sounds, honest!

curried fudge actually sounds better than chocolate mayonnaise ;)

I go more for the Rick Stein 'simpler the better' approach, but some of those dishes did sound delicious.

Last night we had monkfish & chickpeas in a garlic & tomato sauce, very nice it was too :)

AndrewJ 31-01-2005 15:03

Re: The what's cooking thread
 
Todays breakfast..twirl choccy bar...drink...volvic...tea time...fish and chips..and two beers..supper potnoodle probally kingsize.

Halcyon 31-01-2005 15:22

Re: The what's cooking thread
 
Volvic is probably the best thing. Very nice mineral water.

iadom 31-01-2005 19:16

Re: The what's cooking thread
 
Quote:

Originally Posted by Halcyon
Last nights meal:

Mackeral fish

As opposed to Mackeral ????????:)

Halcyon 31-01-2005 19:56

Re: The what's cooking thread
 
Erm yep that too :)

AndrewJ 31-01-2005 19:59

Re: The what's cooking thread
 
I like volvic always have plenty of it in stock here, although it does go off quick one opened. Only get about 1day life with it, but the climate control in my rooms heater is to keep it at 80degrees C.

iadom 31-01-2005 20:26

Re: The what's cooking thread
 
Whats wrong with good old Corporation Pop.

The tap water in this area is of excellent quality, and at the moment is icy cold straight from the tap, :tu:

gary_580 31-01-2005 20:41

Re: The what's cooking thread
 
Quote:

Originally Posted by iadom
As opposed to Mackeral ????????:)

or even Mackerel ;)
__________________

Just had a Lamb Korma. yummmmmm. Welll had to finish yesterdays roast lamb somehow ;)

Halcyon 31-01-2005 22:26

Re: The what's cooking thread
 
Quote:

Originally Posted by AndrewJames
I like volvic always have.

The part of France it comes from is very nice down there as its a volcanic region. My Gran lives there and the air is nice, its fresh, and there are some lovely walks that really let you relax and chill out.

Ramrod 27-02-2005 15:34

Re: The what's cooking thread
 
Right............in addition to our au-pair, we have our ex-au-pair and their friend staying atm (thats 3 French girls :naughty: :D )
So I cooked Sunday lunch for all of us. Ros-beef (of course! :D )
The beef went into the top oven at 10.30pm last night and into the bottom oven 45 mins later.....it came out about 14 hours later and was superb! :drool:
Served with roast potatoes, veg and gravy made from the meat juices....mmmmm :D
.............and horseradish :)

Bex 27-02-2005 18:02

Re: The what's cooking thread
 
Quote:

Originally Posted by Ramrod
Right............in addition to our au-pair, we have our ex-au-pair and their friend staying atm (thats 3 French girls :naughty: :D )

you old perv you.

my nephew and i have just cooked chocolate cornflake cake thingys.... my nephew put more chocolate on my arms than on the cornflakes :erm:
remind me never to bake cakes with him again:D

Tezcatlipoca 27-02-2005 18:10

Re: The what's cooking thread
 
Curry.... :drool:

Tuftus 15-03-2005 20:04

Dinner - What did you have?
 
Like the 'what music are you listening to?' thread.....

What did you have for dinner?

A classic opportunity to scrutinise fellow forum members dietry habists etc before they migrate to the toilet thread... :p:

I had Sausages, saute potatos and (my secret recipe) bbq beans...

(ok tonight I was lazy... :rolleyes: )

gary_580 15-03-2005 20:06

Re: Dinner - What did you have?
 
didnt we already start this thread ;)

http://www.cableforum.co.uk/board/sh...ghlight=dinner

punky 15-03-2005 20:07

Re: Dinner - What did you have?
 
I had tacos... Mmmmm TexMex... :drool:

Came out really nice... except I didn't drain pan with the onions and peppers in that well, so the meat was a bit too oilly. Tasted great, but won't help me lose any weight.


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